Mainline Foods News

Mainline Foods Engages in Inspiring Discussions at the 2023 Food Safety Summit

Mainline Foods recently had the privilege of attending the highly anticipated 2023 Food Safety Summit, a pivotal event that brings together top industry regulators, advisory groups, and renowned experts. The summit served as a platform for engaging discussions, informative sessions, and valuable networking opportunities centered around the latest developments in food safety. Our VP of Food Safety, Quality & Regulatory Affairs, Dom Mitial, represented Mainline Foods at this esteemed gathering, gaining valuable insights to further enhance our commitment to maintaining the highest quality standards in the market.

Sustainable Sourcing: Nurturing the Planet and Nourishing Your Plate

Dive into the world of sustainable sourcing and discover how conscious choices can make a positive impact on both our planet and our plates. Learn about the importance of sourcing locally, supporting ethical farming practices, and reducing food waste. This blog post will empower you to make informed decisions and embrace sustainable food choices that benefit both your well-being and the environment.

Unlocking the Secrets of Flavor: The Art of Seasoning

Delve into the world of flavors and learn the art of seasoning. Discover how the right combination of herbs, spices, and seasonings can transform a dish from ordinary to extraordinary. From understanding the flavor profiles of different cuisines to mastering the balance of sweet, salty, sour, and umami, this blog post will take you on a flavorful journey that will elevate your culinary skills.